Bulk Food Ingredients Market is segmented By Application (Bakery & Confectionery, Snacks & Spreads, Ready Meals), By Category (Grains, Pulses & Cereal....
Market Size in USD
CAGR6.1%
Study Period | 2024 - 2031 |
Base Year of Estimation | 2023 |
CAGR | 6.1% |
Market Concentration | High |
Major Players | Cargill, Incorporated, Archer-Daniels-Midland Company, Bunge Limited, Associated British Foods plc, Olam International, Tate & Lyle |
The Global Bulk Food Ingredients Market is estimated to be valued at USD 327.8 bn in 2024 and is expected to reach USD 527.6 bn by 2031, growing at a compound annual growth rate (CAGR) of 6.1% from 2024 to 2031. Factors such as increasing demand for convenience food products and various applications in food processing industry will aid the market in achieving this revenue growth over the forecast period.
The Bulk Food Ingredients Market is expected to witness positive trends over the next few years. There is growing demand for healthier and clean label products among consumers. Many manufacturers are focusing on developing organic and non-GMO ingredients. Moreover, rising investments in product innovation and new product launches catering to dynamic consumer preferences will drive the demand for bulk food ingredients.